The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Blog entrysourdough bake-orion36 years 6 months ago
tea yeast water crumb bakerb26 years 6 months ago
Forum topicUpcoming Earth Oven Workshops in Oregon and California Floydm06 years 6 months ago
Mercer's Mill Apiarius06 years 6 months ago
Forum topicUpdate: German Farmhouse Rye Bread ltlmccomas66 years 6 months ago
Forum topicBread of the Jewish Mystical Tradition? rainbowbrown136 years 6 months ago
Forum topicDoyon Oven Electrical Considerations bdamike26 years 6 months ago
Blog entrySD Starter - Day 3 - Bacterial Blues raisdbywolvz06 years 6 months ago
Miche a Pointe Calliere (spelling?) DavidAplin06 years 6 months ago
Blog entryWe're new at this... kevroy56 years 6 months ago
My first Italian Loaf fladad26 years 6 months ago
Forum topicHi Folks! raisdbywolvz56 years 6 months ago
Forum topicReinhart choices metropical36 years 6 months ago
Blog entrySD Starter - Day 3 - WOW! raisdbywolvz26 years 6 months ago
Forum topicPlease tell me how to read a recipe. Seriously. CountryBoy186 years 6 months ago
Inside of loaf ltlmccomas06 years 6 months ago
Burned crust and weird crack ltlmccomas06 years 6 months ago
Mapledurham Watermill Apiarius06 years 6 months ago
Forum topicMulti-grain Struan ahbread26 years 6 months ago
Blog entryFlour Milling Lab Results bwraith116 years 6 months ago
Forum topicLa Bergamote metropical26 years 6 months ago
Forum topicExcellent Artisan Baking Podcast mangurian06 years 6 months ago
Blog entrySome notes on bagel making. rainbowbrown56 years 6 months ago
yeast water bread Mini Oven46 years 6 months ago
3 day old yeast water Mini Oven06 years 6 months ago

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