The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Inside of loaf ltlmccomas06 years 5 months ago
Burned crust and weird crack ltlmccomas06 years 5 months ago
Mapledurham Watermill Apiarius06 years 5 months ago
Forum topicMulti-grain Struan ahbread26 years 5 months ago
Blog entryFlour Milling Lab Results bwraith116 years 5 months ago
Forum topicLa Bergamote metropical26 years 5 months ago
Forum topicExcellent Artisan Baking Podcast mangurian06 years 5 months ago
Blog entrySome notes on bagel making. rainbowbrown56 years 5 months ago
yeast water bread Mini Oven46 years 5 months ago
3 day old yeast water Mini Oven06 years 5 months ago
Blog entrySD Starter - Day 2 raisdbywolvz06 years 5 months ago
Peter Reinhart's (BBA) ciabatta recipe (poolish version) Bushturkey06 years 5 months ago
A sandwich in the making.......Bliss! Bushturkey06 years 5 months ago
Forum topicmore good bakeries mountaindog16 years 5 months ago
Forum topicNaturally Leavened Breads bshuval16 years 5 months ago
Forum topicThe Wedge Community Coop Bakery, Minneapolis, MN Sylviambt26 years 5 months ago
Forum topicFor those who love their standing mixers... chez-jude166 years 5 months ago
Forum topicartisan bread in 5 oven spring problem ljcblue116 years 5 months ago
Forum topicHigh Altitude ltlmccomas36 years 5 months ago
Manuel's seed bread crumb bshuval06 years 5 months ago
Manuel's Seed Bread bshuval06 years 5 months ago
House Apiarius06 years 5 months ago
Inside & back entrance Apiarius06 years 5 months ago
Entrance Apiarius06 years 5 months ago
Fireplace Apiarius06 years 5 months ago

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