The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicCan flour, salt and yeast store (mixed together) for months and rise when water is added? Nicocala36 years 7 months ago
Forum topicyucky look on starter Flour Girl66 years 7 months ago
Forum topicBoard thinks I'm spam? SulaBlue146 years 7 months ago
Forum topicMy 1st Whole wheat baguette Mebake06 years 7 months ago
Forum topicpeel to match stone Pablo96 years 7 months ago
Blog entryEasing into SD Nomadcruiser5366 years 7 months ago
Blog entryBaguette's SylviaH136 years 7 months ago
Blog entryThe Flaxseed SuperSoaker! TeaIV06 years 7 months ago
Blog entryMinced Corn Sourdough with Golden Semolina Starter Shiao-Ping66 years 7 months ago
Blog entryGrilled Pizza Margharita xaipete146 years 7 months ago
Forum topicHOW DO I EXTEND SHELF LIFE TO CHALLAH BREAD OHMYGOSH5056 years 7 months ago
Forum topiccashmere of wheat? ericb76 years 7 months ago
Forum topicEffects of fermentation and soaking question venkitac236 years 7 months ago
Forum topicShould a rye starter have a dry surface skin and cheesy smell after feeding? Dragonbones176 years 7 months ago
Forum topicSoybean WW bread question txfarmer16 years 7 months ago
Forum topicMixing a rye starter with white flour Cornishguilt116 years 7 months ago
Forum topicsalt water wash? bobm166 years 7 months ago
Forum topicQuestions About First Sourdough Loaf jhespelt146 years 7 months ago
Blog entryMama Mia! What to do with all that Bread! SylviaH266 years 7 months ago
Forum topicBlogs and beginners Nomadcruiser53196 years 7 months ago
Blog entryRaisin Day Nomadcruiser5316 years 7 months ago
Blog entryInsanity can be defined as... davidg618136 years 7 months ago
Blog entryHamelman's 5-Grain Sourdough Rye with High-gluten flour dmsnyder156 years 7 months ago
Blog entryStarting My Blog. Nomadcruiser5356 years 7 months ago
Forum topicI'm back! SulaBlue16 years 7 months ago

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