The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Blog entryKAF "Crunchy Crackers" smasty46 years 5 months ago
Forum topicKing Authur's 100% Whole Wheat Sandwich loaf Doc Tracy86 years 5 months ago
Forum topicBowery Restaurant supply stores Field trip will slick56 years 5 months ago
Forum topicConfused about the math- Doc Tracy66 years 5 months ago
Forum topicI can't get it right............... longwinters76 years 5 months ago
Forum topicWhen to refrigerate starter? copyu46 years 5 months ago
Blog entryPain au Levain CaptainBatard66 years 5 months ago
Blog entryFirst experience with dough in FP Pat_T46 years 5 months ago
Forum topicNice to meet you all. longwinters76 years 5 months ago
Forum topicApple Walnut Sourdough and San Joaquin M226 years 5 months ago
Forum topicHigh Hydration Boule: Explosive Fermentation (and size)? Gadjowheaty36 years 5 months ago
Blog entryWhat I baked this week alabubba56 years 5 months ago
Forum topicMalt powder rcballard136 years 5 months ago
Forum topicDough whisk. What size should I get? althetrainer176 years 5 months ago
Forum topicNewbie ummyahya36 years 5 months ago
Forum topicwhole wheat qahtan86 years 5 months ago
Forum topicMeasuring flour by weight. Doc Opa136 years 5 months ago
Forum topicGuinness Chocolate Cake - care of Qahtan! raidar36 years 5 months ago
Forum topicConfused about starters, bigas and soakers. BKSinAZ116 years 5 months ago
Forum topicSusan's Simple Sourdough Challenge - Take Two subfuscpersona106 years 5 months ago
Forum topicBBA multi-purpose whitebread KenK26 years 5 months ago
Blog entryChristmas baking and blisters davidg61896 years 5 months ago
Blog entryFree Shipping sites belle46 years 5 months ago
Forum topicHello to all from the UK The Whole Grain116 years 5 months ago
Forum topicIdeas for Friday night pizza Doc Tracy356 years 5 months ago

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