The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicHamelman's Pain Rustique SallyBR275 years 11 months ago
Forum topicUpdate - First Ever Sourdough and It Failed - Update Jenady45 years 11 months ago
Forum topicpain sur poolish (my daily bread) - re wetness of dough rolls85 years 11 months ago
Forum topicProblems with hydration maggiem85 years 11 months ago
Forum topicHow do I replace the Drive Coupling on my Bosch Univeral Mixer Blender Attachment? Susan-MN25 years 11 months ago
Blog entrySir William Osler, disaster recovery and pain rustique dmsnyder275 years 11 months ago
Forum topicKenwood / Delonghi comparison to Kitchen Aid KipperCat205 years 11 months ago
Blog entrymore Anis baguettes mcs475 years 11 months ago
Forum topicNew Baker in San Antonio, TX SulaBlue55 years 11 months ago
Forum topicBagels bobku45 years 11 months ago
Blog entryHand Milled White Flour Baguettes - Part Deux proth525 years 11 months ago
Blog entrypandesal pilipno buns vincent55 years 11 months ago
Blog entryPumpkin Bagel chi45 years 11 months ago
Forum topicShipton Mills love OrchardCottage35 years 11 months ago
Forum topicMaximum Hydration Level For Loaves Proofed In Unlined Brotforms?? baltochef75 years 11 months ago
Forum topicWild Ciabatta in Cyprus! hazimtug85 years 11 months ago
Forum topicGreetings from Toronto BobP45 years 11 months ago
Forum topic15x20" Stone.. Anyone use it? theilff275 years 11 months ago
Forum topicfirst time post - todays bake bakerking65 years 11 months ago
Blog entryAnd now, for something completely different . . . PMcCool205 years 11 months ago
Forum topic"Seed Culture" vs. "Starter" SulaBlue125 years 11 months ago
Forum topicBakery Puns by Abbott And Costello Floydm85 years 11 months ago
Forum topicBig Air Pocket Problem, Ideas? bavetta155 years 11 months ago
Forum topicPlain Old White Loaf niagaragirl45 years 11 months ago
Forum topicNewbie from Maryland mickisdaddy25 years 11 months ago

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