The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicJH Semolina Bread...with a tumor MadAboutB876 years 7 months ago
Blog entryEight Distant Cousins? dmsnyder136 years 7 months ago
Forum topicCrustless bread production jleung46 years 7 months ago
Blog entryfirst bread from my wood fired oven varda106 years 7 months ago
Forum topicNew Bread Bake on Board - and a couple of questions kitchencook26 years 7 months ago
Forum topicFirst bake in the Wood Fired Oven! Dancing Bear36 years 7 months ago
Blog entryRussian Coriander-Rye (Simplified Version) breadnik76 years 7 months ago
Blog entryToday's breads - Vermont Sourdough & San Joaquin Sourdough dmsnyder176 years 7 months ago
Forum topicquestion about flour sagharbormo46 years 7 months ago
Forum topicPhoto challenge? Floydm126 years 7 months ago
Forum topicWooster Street New Haven CT wood fired greg16 years 7 months ago
Forum topicRed White and Blue Shortbreads punainenkettu16 years 7 months ago
Forum topicSeparation of upper crust - What did I do wrong? Rick D106 years 7 months ago
Blog entryDanish Tebirkes hanseata266 years 7 months ago
Forum topicAdvice on Beer Bread by Hamelman SallyBR66 years 7 months ago
Blog entryMalted Tourte de Meule Aivaras56 years 7 months ago
Blog entryJT's 85x3, Gerard Rubaud and other miches Aivaras66 years 7 months ago
Forum topicA productive weekend manicbovine26 years 7 months ago
Forum topicSlashing dough Crumbly Baker46 years 7 months ago
Blog entryLemon Barley Cob - with correction txfarmer126 years 7 months ago
Forum topicBaking in a gas grill? DrPr56 years 7 months ago
Forum topicBottom of the bread tends to curve outside in... elcouisto26 years 7 months ago
Forum topicWhat is cassis in Lepard's Cassis and Currant loaf? Kroha116 years 7 months ago
Forum topicNow Building The Cob Oven Pop N Fresh26 years 7 months ago
Forum topicspringless baguettes bobm176 years 7 months ago

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