The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Blog entryRomano-Celery-Flax SD-Crumb and formula Added ehanner96 years 4 months ago
Forum topicAre there any full length videos available? ramat12396 years 4 months ago
Blog entryOKI Starter/Flour matters - Added some pictures proth546 years 4 months ago
Blog entryHorst Bandel's Pumpernickel from "Bread" Sedlmaierin176 years 4 months ago
Forum topicMix & Mill Electric Stone Grinder? aclosecall06 years 4 months ago
Forum topicRoman Holiday or of Lievito ezarecor76 years 4 months ago
Forum topicfirm starter HELP!! jcamador56 years 4 months ago
Forum topicGlutinous rice flour Floydm76 years 4 months ago
Forum topicWhen gifting bread, which loaf shape do you usually choose? neoncoyote106 years 4 months ago
Blog entryMy Too-Sour Sourdough StephaniePB06 years 4 months ago
Blog entryArtisan Baking? foolishpoolish156 years 4 months ago
Blog entryItalian Street Food, Zeppole first made in Naples turosdolci26 years 4 months ago
Blog entryBagels - or thank you Jeffrey Hamelman varda46 years 4 months ago
Forum topicTrappist Beer starter? tigerfan7616 years 4 months ago
Forum topicArtisan Bread in 5 Minutes a Day... help. teejtc126 years 4 months ago
Blog entryBaking myself through life :-) wdlolies246 years 4 months ago
Blog entryHamelman's "Bread" kdwnnc136 years 4 months ago
Blog entrySpelt & Quinoa bread Bushturkey36 years 4 months ago
Forum topicemulsions mike owens26 years 4 months ago
Forum topicSuggestions for teaching an intro bread class for children JMonkey116 years 4 months ago
Blog entryGosselin-Bouabsa Hybrid Baguettes à la DonD dmsnyder276 years 4 months ago
Forum topicHello all My sourdough tastes too sour, It seems to taste a little like cheese straws the flaky pastry kind. andyjack166 years 4 months ago
Blog entrySifted Wholewheat Sourdough Miche foolishpoolish66 years 4 months ago
Blog entrySourdough Challah w/Shallot & Poppy Seed SylviaH196 years 4 months ago
Forum topicNewbie Q: Sad Loaf tinkx126 years 4 months ago

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