The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Forum topichelp with high-gluten flour ericb75 years 6 months ago
Forum topicHello! toyman95 years 6 months ago
Forum topicPoolish Question toyman65 years 6 months ago
Forum topicBosch Compact Kitchen Machine swtgran55 years 6 months ago
Forum topicBring out the WFO's cleancarpetman65 years 6 months ago
Forum topicMy bread texture is spongy and gummy.. any fixes? SiMignonne165 years 6 months ago
Forum topicSourdough & L Ancienne (BBA) bread newgirlbaker35 years 6 months ago
Forum topicBaking on 2 levels with 2 baking stones... breadbakingbass...45 years 6 months ago
Forum topicyeast storage Sparkie55 years 6 months ago
Forum topicAlan Scott, Artisan of the Brick Oven, dies Moriah05 years 6 months ago
Forum topicNew Doyon deck oven, need help bdamike75 years 6 months ago
Forum topicGlobe mixer 20 qt. capacity Ricko45 years 6 months ago
Forum topicI bring the sad news of the passing of Alan Scott cleancarpetman45 years 6 months ago
Blog entryCaramelized hazelnut squares hansjoakim95 years 6 months ago
Forum topicbuying flour sandrasfibre125 years 6 months ago
Blog entryFirst attempt at bagels tangled05 years 6 months ago
Forum topicFirst attempt at bagels tangled05 years 6 months ago
Forum topicHELP! New @ grinding my own wheat bobbie85 years 6 months ago
Forum topickneading and folding re edit - video mcs205 years 6 months ago
Forum topicAnis Formula newgirlbaker05 years 6 months ago
Forum topicBread, stones, and ice... amazonium65 years 6 months ago
Forum topicmultigrain sourdough hodgepodge MommaT45 years 6 months ago
Forum topicI Think I'm in Love: New DLX gr8bskt235 years 6 months ago
Forum topicCakes, Pies (crust!), cookies and such rainwater95 years 6 months ago
Blog entryChristmas goodies AnnieT115 years 6 months ago

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