The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Blog entryHow about a knuckle sandwitch alabubba86 years 4 months ago
Forum topicB&D Flour highmtnpam16 years 4 months ago
Blog entrySix Strand Braided Sourdough Challah louie brown66 years 4 months ago
Blog entrySoulful German Farmhouse Rye - Take 2 pmccool166 years 4 months ago
Forum topicKneading or Stretch an Fold or both jowilchek136 years 4 months ago
Forum topicCoffee with Jeff Hertzberg and Zoë François Floydm206 years 4 months ago
Forum topicWhat Should I call this bread? GSnyde86 years 4 months ago
Blog entryCiabatta Vogel46 years 4 months ago
Forum topicmore questions about sourdough msbreadbaker16 years 4 months ago
Blog entryBagels from BBA dmsnyder316 years 4 months ago
Blog entryDiscovered why my breads were "No-Taste" livingdog36 years 4 months ago
Blog entryEnglish Muffins amolitor36 years 4 months ago
Forum topiclooking for investor tlaoudi126 years 4 months ago
Blog entry3 variations on 36 hour soudough baguette - when it's good to play with your food txfarmer266 years 4 months ago
Blog entryWhat I Did with My Walnut Bread louie brown56 years 4 months ago
Forum topicFreezing sourdough starter and then bringing it back to life. Thnx to Dan Lepard putneyal06 years 4 months ago
Forum topicbakeware in NY ww116 years 4 months ago
Forum topicUpdate - what to do with this n-50? berryblondeboys286 years 4 months ago
Forum topicPeter Reinhart's Caramelized Onion and Asiago Miche saltandserenity36 years 4 months ago
Forum topicMy first week of baking Lord Jezo46 years 4 months ago
Forum topicI found I have no idea how to knead coffeetester126 years 4 months ago
Forum topicBaker's Schedule questions csimmo6446 years 4 months ago
Blog entrySaturday Baguettes: Week 4 Ryan Sandler86 years 4 months ago
Forum topicsteam pan Miick26 years 4 months ago
Blog entryComing out of retirement nbicomputers106 years 4 months ago

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