Wild Pizza Experiments
I was archiveing some pages the otherday, and stumbled upon this wild pizza experiment, and thought I'd share it with all of you. The recipe went as follows:
Mix some yeast with warm water, and allow yeast to fully dissolve and become bubbly. Mix in some flour, until a dough-like consistency is achieved. Place in oiled bowl, cover with damp cloth, and allow to rest for a few hours in a warm place. Remove and knead dough. Shape dough in softball-sized spheres, cover with cloth, and allow to sit. Preheat oven to around 400 degrees or so. Roll out the dough, and add toppings (dandelion greens , anybody?). Shove the thing in the oven, and before too long, you have pizza!