Recipe for a middle eastern cinnamon laced flat bread. Help please.
This is my first post, as I have had no luck in finding a recipe for this. I was lucky to have an Armenian bakery close to my college years ago, and besides having some of the best breads, they had some small, pita-like sweet breads, which if i remember correctly were called "amour". They were about 8 inches in diameter and maybe 1/3 of an inch thick, very soft, and were marbled with cinnamon. I've looked everywhere, but can't seem to find anything resembling them. I would appreciate any help.