October 21, 2008 - 8:39am
Rev 1.0 web-based hydration calculator
I like to "do my own thing" with flour, water, salt, and sometimes yeast. This means that I often need to figure out hydration levels of a dough with 1 or 2 pre-ferments. I could do it, usually, but it pushed the bounds of my arithmatic skills. My husband wrote a javascript hydration calculator for me. I use it all the time. Perhaps someone else will find it useful as well.
http://members.shaw.ca/breadsimple [1]
:-Paul