Sourdough Baguette success
They've only been out of the oven for 5 minutes but I wanted to share. I feel like I'm at the Academy Awards: I want to thank Jane and Mark and Mini O and all the fine people at The Fresh Loaf... I've been up since 6 to bake these, so many things to say. If anybody's interested I'll write it up later. A picture is worth a thousand words. Behold!