Anadama Bread: not proud of but photos galore
I tried making Anadama Bread from Peter Reinhart's BBA.
I never heard of it before but it sounded interesting.
Here it is:
As you can see it didn't rise.
Mom thinks maybe I should've put more yeast or maybe baking something in the soaker.
I'm willing to blame the scale (horrible old scale...or my measuring cups). I need a new scale but I haven't found a good one to buy locally yet.
There are more pictures here [2] and my story here [3].
One day I will try it again but not too soon.
It did taste nice and sour and we liked it but...I don't think this is how it's supposed to look.