I was wondering what the best way is to go about finding a job at a bread bakery? Not some donut shack, but a truly down-to-earth bakery that makes everything from scratch. I've been wanting to get into making breads at a bakery for so long, as I'm a baker at home and have a great amount of passion for it. I could see myself falling more and more in love with the process. I've looked all around Nebraska, where I'm from and currently live, but nothing is to be found - at least nothing that's looking for any help. Any ideas as to where to go for a job? Really anywhere in the country would be great! Looking to move in a year or so, so if any of you are owners of bakeries or know of a network of people I could talk to, I would greatly appreciate it. Also, just general advice would be helpful for me. For all of you out there who do this for a living, and really love to create beautiful rich breads that make peoples day; I would love to hear your thoughts and advice for someone like me wanting to, in so many words, join the international family of bread bakers.
Thanks so much everyone