Panera Bread Cookbook
Has anyone made anything from this book? I checked it out of the library and made the sourdough. I'm very unimpressed. Those who've tasted it say it has a nice sour flavor followed by a strange after taste. I think it seems like the flour was stale- which I know it isn't since I'm still using it without the problem elsewhere. I followed the recipe exactly, so I don't think I want to try the others in the book.