Which scale to buy?
Hi all, new member but been lurking here for awhile. I am looking to purchase a new digital kitchen scale as I am outgrowing my old one. I bake at least once a week personally, but also bake for a private chef several times a month so I am looking for a scale with a decent capacity. I also want a scale that is quite accurate on the low end for weighing salt and yeast in the few gram range. What scale do you have and or what scale do you recommend. Price point is not a major issue as I am willing to pay for quality.
Here are a few scales I have been looking at.
https://www.amazon.com/Kitchen-Scale-Bakers-KD8000-Weight/dp/B00VEKX35Y [1]
I am shooting for a fairly professional grade scale and am kinda partial to the lower profile ones but it is not a necessity. Thanks in advance for any advice or recommendations.