June 1, 2019 - 7:58am
Soft wheat berries - do I need to add gluten?
By mistake I got soft wheat berries. I have ground some into flour - can I use them in my usual bread recipe?
Should I add gluten? How much?
By mistake I got soft wheat berries. I have ground some into flour - can I use them in my usual bread recipe?
Should I add gluten? How much?