July 19, 2018 - 3:43pm
recommendation for "true convection" home ovens?
Has anyone purchased a home oven recently with "true convection". Any recommendations for a good brand/model? I need to replace my basic oven used for croissants, tarts, cakes, danishes etc in my home-based bakery, and would love the speed and the evenness of a convection. (No room/funds for a commercial brand!). Thanks in advance.