January 20, 2008 - 7:11pm
Easy Cream of Wheat
Just a quick post to show the Cream of Wheat I made using whole wheat ground
CREAM OF WHEAT
in my Nutrimill. I ground HARD RED SPING WHEAT on coarse grind, cooked it in half milk half water for 20 min. and it is SO GOOD my husband has given up eggs a couple of days a week to have cream of wheat instead. He even wants it for an evening snack. So easy, so fresh and so tasty. If you like hot cereal and have a mill give it a try. I also ground rice for cream of rice but haven't tried it yet.