December 23, 2014 - 2:34pm
Diastatic malt powder substitution
Planning to make these for tomorrow's dinner : http://www.wildyeastblog.com/get-your-malt-on/ [1]
Poolish is started, but I don't have - and cannot get it where I live - any diastatic malt powder, was thinking of replacing some of the strong flour with malted wholemeal - has anyone an idea of how much I could replace and if it could work?
Thanks
Paola