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July 27, 2014 - 3:03pm
Abelbreadgallery
Pa de pagès català - Catalan loaf
The most typical bread in Catalonia. It's a boule of dough, baked with the seam up.
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http://www.thefreshloaf.com/node/39471/pa-de-pag%C3%A8s-catal%C3%A0-catalan-loaf