February 13, 2014 - 3:42am
My first sourdough
After one failed attempt and problems with my starter I finally got a loaf out of the oven. I cut the top with scissors instead of using a blade as last time the whole loaf sank when I used the blade, although I think it was more down to overproving last time, but didn't want to risk it this time. I hope it tastes okay!
Lyn