First attempt at pizza
The dough is from here [1]. But I only had white four so... wasn´t really country dough. Made the sauce myself which turned out pretty good. Got the sauce recipe from here [2]. I made a nasty mistake with the dough though. Lets just say the outside of the pie crust ended up much thicker then the middle. Live and learn I suppose. Also, I´m stuck with a gas stove which doesn´t get that hot to begin with, but also the door doesn´t completely close. Not ideal for pizza as you can imagine. No pizza stone either, just the bottom of a cookie sheet. Yummy pizza regardless! (Although I will not be getting that particular peppered salami again!)