July 9, 2007 - 4:05pm
Hamburger Buns
HAMBURGER BUNS HAMBURGER BUNS
Thanks Bill for the great recipe. These were fun to make and I'll certainly make them often. I made them 3 oz. each so ended up with 12 or 13 rolls for each batch. I made sandwichs with the first tomato from the garden and our lettuce too. I didn't have time to take a better picture because my husband was standing there begging for his second sandwich. He said I take more pictures of my breads than of my grandchildren:D.
Anyway, I have to improve my shaping some but otherwise these are sooo good and easy to make.
By the way, what does 30g of olive oil come to in tablespoons?