December 25, 2013 - 1:13pm
Substitute for high-gluten flour
Maggie Glezer's pandoro recipe calls for flour with 14% protein. Can I just add "vital wheat gluten" to King Arthur bread flour?
Janet
Maggie Glezer's pandoro recipe calls for flour with 14% protein. Can I just add "vital wheat gluten" to King Arthur bread flour?
Janet