November 16, 2013 - 4:07am
Crumbs with big holes
I used to complain of not getting nice holes in my crumbs, but this time around, I got more than what I bargained for :)
Wonder what cud hv gone wrong this time. This is the famous Ny times no knead bread I did using just bread flour. I followed exactly what was called for in the recipe.
Otherwise texture, crust us pretty good.