October 24, 2013 - 8:09am
Sicilian lemon orange sweet bread
When I was in the UK lfor a wedding around Easter time, I made this Paul Hollywood traditional Sicilian lemon orange sweet bread for my husband's family at Easter. I didn't do the best job as I never made it before, but it tasted great and everyone liked it. My husband requested it for his birthday yesterday, so I made it. It turned out well.
When I made it earlier, it didn't rise very much and was more like cake. This time, it got huge! Live and learn. I've attached a link to the recipe below: