October 21, 2013 - 12:26pm
Bread flour-All purpose flour
Hello all:
I am going to make Classic French Bread(which I made it many times and love it). I don't have bread flour on hands at the moment but I do have 20 lb. bag of the unbleached -un-bromated King Arthur All purpose flour.
Question: Can I use the All purpose flour instead of Bread flour in the recipe? What is the making of bread flour anyway?
Thank you.
thaichef.