September 28, 2013 - 2:50pm
Hello from Gateshead, UK!
Hi all
I've been baking on and off for a few months now but still feel very much like a beginner. I've mainly made basic white loaves and have also had a reasonably successful crack at bagels. I'm keen to explore some new recipes and techniques so I'm sure I'll get a lot of inspiration from this site.
Cheers and happy baking!
Michael