September 23, 2013 - 12:02am
Hanseata's Cecilienhof Challenge - My Take
Here are some more photos of my 2Kg loaf:
Details of the challenge are here:
http://www.thefreshloaf.com/node/34915/challenge-all-multigrain-breads-fans [1]
and my formula and process description are here:
http://www.thefreshloaf.com/node/34915/challenge-all-multigrain-breads-fans?page=1#comment-268885 [2]
Happy Baking,
Juergen