ITJB Honey Whole Wheat Challah
To celebrate the Jewish New Year, 5774, I baked ITJB's Honey Whole Wheat Challah in a round braid, as is traditional for Rosh Hashana. Wishing everyone a very happy, healthy, sweet, peaceful, and prosperous New Year!
In the first photo you can see the indentations from my "poke" test to be sure it was ready for the oven. I didn't use any seeds because my kids prefer their Challah plain.