I am a relatively new baker of bread from WV, USA. Saw this site this morning ... read a few of the posts and feel ... not so alone. None of my friends or acquaintances bake bread (or much else from scratch) and it is great to find so many who share my interest. Most of my efforts have gone well but I'll be back soon to get help for, at least, one issue.
I just want to stop and say, "Hello" to the Fresh Loaf community. And ... thanks for being here.