August 10, 2013 - 2:35am
red gold spice sourdough bread with sprouted wheat and black sesame
baked this yesterday... yes, it is for my friends. this time they dropped by my place when i was baking. they were delivering an early birthday cake for me!!
and i treated them a freshly baked bread from the oven!
home baked blueberry cheesecake :) what a surprised!
http://www.epikouria.com/issue3/article1-red.php [1]
Saffron "red gold". Saffron threads may also be toasted. Once toasted, these threads can be ground into a powder.
made smaller loaves.. great for giveaways
had so much fun, drinking dark German beer, long black coffee.. eating cake and fresh hot crunchy and soft bread.
it was a beautiful afternoon with friends.
evon