A shout-out to Ying Shi!
You may know her better as txfarmer, who regularly delights us with innovative breads and photography. Jarkko Laine, another TFL regular who publishes an e-zine, Bread , features an interview with Ying Shi / txfarmer in Issue 3. The theme for Issue 3 is Fermentation and Ying Shi / txfarmer shares some of the insights that she has gained in the past few years as she has transitioned from baking newbie to an accomplished baker.
Highly recommended reading.