This is my first post in TFL, but ive been reading the posts quite often since i took up baking, about two months ago, and ive been practising a lot since then. This is a whole new world to me and i love it.

Here are some pictures of the first whole wheat loaf I made. Its not a 100% whole wheat loaf, i made it 70% cause i thought it would taste better.

I also added some sunflower and poppy seeds to give it a different taste, and though it was the first one i made i was quite happy with the results.