July 23, 2012 - 10:55pm
Corn/Flour Tortillas
Hi all -- I am having a taco party this weekened and want to make homemade corn tortillas (I've never made them before). I have read that an issue with corn tortillas, is breakage/cracks when folded, after they've been cooked. I am thinking of adding some wheat flour to the mix, to add that some strength to the taco. Has anyone experimented with this? Thanks.