February 1, 2012 - 8:01pm
Any low wheat /gluten type of recipes
i recently found out i have allergy to wheat but i find i am okay if i dont have too much of it. i am looking for a recipe to make sandwich bread . . . low gluten content, low wheat. The last six months i have been making gluten free bread and cookies using a few flours like chich pea flour, sorghum flour, coconut flour, quinoa flour and my favourite . . . almond flour. But i would like to try something new adding just a tad bit of wheat/gluten and see how i feel in terms of my allergies. i am thinkng i can mix a little multigran flour to my gluten free flours or maybe even try rye or spelt. i dont know. Anyone have any ideas or a recipe that they can share?