Hello everyone - I've been coming to TFL site for a long time and loving it, but this is my first post.  I'm a serious home baker for many years.  I made my first recipe from ITJB last night, Aunt Lillian's Apple Cake, and it came out aboslutely perfect!  I made it in the 9 x 13 pan and measured the ingredients by weight.  That made the process more fun then ever, besides I had a new scale burning a hole in my pocket!  Anyway, I always enjoy the posts and learn from everyone's experiences.  This is a terrific site.