The Fresh Loaf
Published on The Fresh Loaf (http://www.thefreshloaf.com)

Home > 100% hydration starter

September 9, 2011 - 2:52pm
stevx's picture
stevx

100% hydration starter

have been using my starter for a few months and I am happy with the results considering my limited experience

when I feed it I keep 100g of old starter and add 50g water and 50g flour

would this be called 100% hydration ?


Source URL: http://www.thefreshloaf.com/node/25023/100-hydration-starter