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Home > Hello from Oklahoma and help!

February 27, 2007 - 2:12pm
chuckberry's picture
chuckberry

Hello from Oklahoma and help!

Hey all, brand spankin' new to baking my own bread. I will get the dumb questions out of the way, so maybe I can move on to better bread.

What is the best surface to shape, fold, ...... bread on? I am currently just using a wooden cutting board, but my dough sticks to it so badly. Which leads me to question 2. Am I not using enough flour if the dough is sticking to everything ie; board, spoon, hands?

 

Thanks!


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