November 27, 2010 - 3:15pm
Rose Levy Beranbaum's Walnut Onion Bread
Hello, I really love Rose's walnutty-oniony bread. I found a maple-veined cheese a few years ago and it paired amazingly well with this walnut bread! Any good cheese is great with this bread though. This is a 69% hydration loaf using milk, with the addition of some roasted walnut oil. I like to substitute shallots for onions; I like their nice pink color and great flavor. Regards, breadsong