October 8, 2010 - 2:06pm
Lionel Vatinet on Dough Mixing
For those who are unable to attend a professionally-taught bread baking class, the next best thing, an excellent discussion of the three major dough mixing techniques by Lionel Vatinet, can be found here [1] (you may have to sign on to the Modern Baking website, but signing on is free and the article is well worth it).
SteveB