Salt Lake City Sourdough
It has been a while since I posted. I get moved around the country a lot. With all that moving comes transporting my starters, always a pain, but worth it because of the new flavors I get in each place I end up. This is my first batch since moving to Salt Lake City and I want to show it off. Comments and critique are always welcomed. Happy kneading!
I dusted one of them with flour to see if I could get the brotform effect considering mine are in storage.