August 10, 2010 - 3:09pm
Semolina Sesame Braid
I made Nick Malgieri's Semolina Sesame Braid from The Modern Baker this weekend. You can read about it here [1]. I wasn't crazy about this bread. It was OK, but didn't impress me that much. I found the same thing to be true of the semolina recipes in BBA.
Which has me wondering: am I not trying the right recipes, or could it be I just don't like semolina bread?
I know some of you have made it using sourdough starter, and that I might like that better. But to be honest, I'm not racing to try another semolina recipe. Unless anyone has a great semolina bread that differs significantly and pleasantly from NM's and PR's recipes.