Now that I'm actually making bread regularly and we've moved, I want to buy in bulk. We LOVE the White Whole wheat, but buying it 5 lbs at a time is more expensive than it needs to be, but are all brands/mills created equally? I see KAF doesn't sell it in more the 5 lbs bags and I can get it for that price locally. I 'think' you can buy several packs (a flat) from whole foods with a 10% discount, but are there other options for bulk?

And then, how best to store it? I think I'll be splitting whatever I get with a baker friend who lives in a townhouse who can't store huge amounts at a time, so I don't need to store ALL of it at my house.

Suggestions?

Melissa