Those of us who have volunteered to test recipes for Norm's book have received our first recipes. We have been asked to not share the recipes, naturally, but Stan has told me it's okay to post photos. It's a bit of a tease, I know, but, from another perspective, it's publicity for a much-anticipated project of two esteemed TFL members.

For those other recipe testers willing to share their own results, I propose using this topic to collect photos of your breads/pastries/cookies in one place.

My first recipe was for "Bakery Pan Challah." It is sinfully delicious fresh baked and as toast this morning, with butter and cherry-plum jam. I'm betting it will make fabulous French toast tomorrow morning, as well. 

Here are some photos:

Loaf

Slices

Crumb

David