Made these yesterday, they are extremely good for a no-knead recipe....    (yeah, I am a bit of a snob... :-)

I am not sure if this photo will be huge and cause problems.... I will come back and delete it, if that's the case. 

If you want to read my full blog entry about it, click here

http://bewitchingkitchen.com/2010/04/18/black-olive-bialy/ [1]