Need help with 10th Wedding Anniversary
Next Sunday, will be our 10th Wedding anniversay!
I've been thinking of making something special for our breakfast, and the idea of croissants popped in my mind, as we met in France and croissants (as well as pain au chocolat) were always part of our Sunday morning, right after a nice run
So, why would I need your help? Because I would like to make them as a surprise - now, of course, it's not easy to pull a surprise like this, but I think there is a high probability that my beloved will be playing golf the day before. That leaves me with the afternoon of Saturday to make the dough, and shape them
Is there a tried and true method to make croissants that could be refrigerated overnight and baked in the morning? (I don't mind waking up at 4am to warm them up at room temperature for a couple of hours, it is all for a great cause!)
we both wake up at 5am every day, so I don't have the luxury of a few hours alone in the kitchen making them while hubby sleeps :-)