December 29, 2009 - 2:39pm
No Knead......Fantastic!
Ok so my boyfriend's family has all the amazing kitchen gadgets anyone could dream up. Today I had access to a dutch oven and I thought it was about time to try out the no-knead bread recipe. (however, I have been told that you can just make it in a cast iron skillet without a lid) I let it sit and rise for the first time for about 16 hours. It seems really wet and unmanageable, but really as long as you put it in the oven, in my limited experience, you will end up with bread, and bread is always delicious. Here are my photos :)
.Murphy.